OUR HERITAGE
1950
1950S PASSING ON THE SKILLS
We traced our origin back to 1950s Singapore when there was a strong heritage of passing on knowledge and skills from one generation to the next: from forefathers to fathers to the eldest son. In line with this tradition, our founder then still a young boy, became an apprentice to his father in an old medical hall at Lorong Geylang, where he is to master and learn the family trade in Tradition Chinese Medicine ( TCM ) diagnosis, prescription and manufacturing.



1970S BUILDING CUSTOMER BASE
With knowledge, experiences and qualifications, our founder is one of the very first Singaporeans to be certified as a trained physician in our nation and a pioneer in Singapore TCM. In year 1975, Fook Sang Tong was incorporated. With passion, drive and a determination to help others, a series of herbal products are formulated. Fook Sang Tong sails through the changing times of Singapore, building himself a loyal customer base.

1970
1980
1980S EXPANDING THE OPERATION
With drive and dedication towards ensuring product quality and efficacy, Fook Sang Tong expanded into 2 production plants @ Ubi Singapore, to further manage the quality and distribution sectors. The sole vision of this expansion is continual providing high quality TCM products and natural foods to the homes of Singaporeans.



DECADES OF UNSURPASSED TRUST
Continuous growth with highly sought-after products from both locally and overseas, our current premise is no longer sufficient. We expanded into 3 more plants, adhering to the international recognized GMP and HACCP standards, with each unit retrofitted with state of art equipment, automated systems and warehouse facilities to boost the production capacity. Today, We handles five major brands, each caters to a different demographic; also OEM for our customers with wholesale services.

TODAY
1950

1950S PASSING ON THE SKILLS
We traced our origin back to 1950s Singapore when there was a strong heritage of passing on knowledge and skills from one generation to the next: from forefathers to fathers to the eldest son. In line with this tradition, our founder then still a young boy, became an apprentice to his father in an old medical hall at Lorong Geylang, where he is to master and learn the family trade in Tradition Chinese Medicine ( TCM ) diagnosis, prescription and manufacturing.

1970

1970S BUILDING CUSTOMER BASE
With knowledge, experiences and qualifications, our founder is one of the very first Singaporeans to be certified as a trained physician in our nation and a pioneer in Singapore TCM. In year 1975, Fook Sang Tong was incorporated. With passion, drive and a determination to help others, a series of herbal products are formulated. Fook Sang Tong sails through the changing times of Singapore, building himself a loyal customer base.

1980

1980S EXPANDING THE OPERATION
With drive and dedication towards ensuring product quality and efficacy, Fook Sang Tong expanded into 2 production plants @ Ubi Singapore, to further manage the quality and distribution sectors. The sole vision of this expansion is continual providing high quality TCM products and natural foods to the homes of Singaporeans.

TODAY

DECADES OF UNSURPASSED TRUST
Continuous growth with highly sought-after products from both locally and overseas, our current premise is no longer sufficient. We expanded into 3 more plants, adhering to the international recognized GMP and HACCP standards, with each unit retrofitted with state of art equipment, automated systems and warehouse facilities to boost the production capacity. Today, We handles five major brands, each caters to a different demographic; also OEM for our customers with wholesale services.
