Description
Made in Singapore. Ah Kong Bak Kut Teh is specially prepared using selected herbs and other valuable spices. Can be used for preparing stewed dishes or noodle soup base. Suitable for vegetarians too. 2 x 10gm.
新加坡传统美食，其配料采用独特的祖传秘方，味道纯正，美味可口，可用于卤鸡、鸭及牛、羊肉类的烹调，亦可用来煮面条、米线、米粉、快熟面、猪肝、猪腰等。
新加坡制造，素食者适用
